I was in a super big rush last night to get out to our friends’ show and made these in a snap. The TVP is ready in about 5 minutes, which is when you can chop up whatever greens you have around. I used some baby spinach here. You can throw on some salsa, vegan cheese or vegan sour cream too, if you feel so inclined. ; )
Easiest TVP Tacos:
1 cup of TVP granules
1 cup of water or veggie broth (i used water & a 1/4 of a bouillon cube. you can use a whole one if you want more flavor)
2 tsp liquid smoke
2 tsp vegan worcestershire
3 tbsp taco seasoning (i use VCF’s recipe: chili powder, garlic powder, onion powder, cayenne powder, paprika, cumin, salt & pepper)
Bring water and seasonings to a boil and stir in TVP. Cover, take off heat, and let it sit for about 5 minutes.
I added a can of rinsed black beans too!