quick chick parm

Published April 13, 2010 by Vegan Derby Cat Party

ok, so let’s be realistic. you don’t feel like slaving away in the kitchen everyday, right? sometimes you need to come up with something quick. double or triple for your needs, this is a single serve…

quick chick parm:

1 gardein chick’n cutlet
1/4 c. canned pizza sauce

3 tbsp. daiya italian blend cheese, or other mozz. sub
1 tsp. nutritional yeast
2 tsp. vegan parm

1. pre-heat broiler. i used the toaster oven.

2. place cutlet[s] covered in pizza sauce in microwave/oven safe dish and microwave 1 minute each side (more if you are increasing amounts). remove dish from microwave.

3. sprinkle nutritional yeast, half vegan parm, italian blend cheese, and other half of vegan parm over top of cutlet. broil uncovered for about 5 minutes, or until cheese is browned.

serve over pasta and sauce or on its own with a steamed veggie and/or salad. enjoy!

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